Paratha plain

Plain Paratha is a versatile flatbread crafted to complement a wide range of meals with a simple, unobtrusive flavor and tender, layered texture. This plain version focuses on the classic, neutral taste that lets your fillings shine.

• Pair with curries, dals, and vegetables for a satisfying meal.
• Warm and serve as a quick breakfast wrap with your favorite fillings.
• Dip or drizzle with yogurt, chutney, or pickle for added flavor.

Storage and preparation: Keep in a cool, dry place. Warm on a skillet or griddle for best texture and aroma before serving.